Plant-led · Vegan options · Halal kitchen

Vegetarian & vegan dishes that aren't an afterthought

Indian cuisine has 1000+ years of vegetarian tradition. Most of our veggie menu is vegan-friendly, naturally gluten-free, and built around fresh, in-season produce — not an aside, but the main event.

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Bangladesh and India have one of the world's deepest vegetarian food cultures. Our chefs grew up cooking with lentils, vegetables and paneer every day — so this section of our menu isn't a token gesture, it's where many of our regulars start.

Most dishes can be made fully vegan on request (we'll switch ghee for oil and paneer for vegetables or extra daal). Just tell us when you order — and please always declare allergies so the chef can flag your plate.

Vegetarian starters

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Onion Bhaji

£4.95
Vegan

Crispy spiced onion fritters, served with mint chutney.

  • Halal
  • VG
  • NF

Vegetable Samosa

£4.50

Pastry parcels filled with spiced potato and peas.

  • Halal
  • VG

Paneer Tikka

£6.95

Cubes of Indian cheese, marinated and tandoor-grilled.

  • Halal
  • V
  • GF

Aloo Tikki Chaat

£5.95

Crispy potato cakes layered with chutneys and yogurt.

  • Halal
  • V
  • GF
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Vegetarian mains

Most are naturally vegan-friendly.

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Saag Paneer

£8.95
Best seller

Spinach with cubes of Indian cheese in a buttery base.

  • Halal
  • V
  • GF

Chana Masala

£8.50

Chickpeas in a rich tomato and onion gravy.

  • Halal
  • VG
  • GF

Tarka Daal

£7.95

Yellow lentils tempered with garlic, cumin and ghee (or oil for vegan).

  • Halal
  • V
  • GF

Vegetable Jalfrezi

£8.50

Mixed vegetables in a tangy spiced sauce with peppers and onions.

  • Halal
  • VG
  • GF

Bombay Aloo

£6.95

Spiced potatoes, dry-style — comforting and moreish.

  • Halal
  • VG
  • GF

Aubergine Bhaji

£7.50

Slow-cooked aubergine with onion, tomato and ginger.

  • Halal
  • VG
  • GF
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Rice & breads

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Vegetable Biryani

£10.95
Group-friendly

Layered spiced rice with mixed veg, saffron and fried onion.

  • Halal
  • V
  • GF

Pilau Rice

£3.50

Fragrant basmati with whole spices.

  • Halal
  • VG
  • GF

Plain Naan

£3.00

Tandoor-baked flatbread (contains gluten and dairy).

  • Halal
  • V

Garlic Naan

£3.50

Naan brushed with garlic butter.

  • Halal
  • V
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Sides & accompaniments

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Raita

£2.50

Cooling cucumber yogurt.

  • Halal
  • V
  • GF

Mint Chutney

£1.50

Fresh mint, coriander and yogurt dip.

  • Halal
  • V
  • GF

Mango Chutney

£1.50

Sweet and tangy classic.

  • Halal
  • VG

Mixed Pickle

£1.50

Tangy lime and chilli pickle.

  • Halal
  • VG
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Goes well with

Mango lassiTarka daalGarlic naanBombay alooMixed pickle

Ready to order vegetarian?

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