Curry guide · Jaflong Tandoori, Ham, Richmond
Butter chicken — mild, velvety and made without nuts
A mild, rich tomato and cream curry that suits almost everyone.
Butter chicken on our menu
Butter Chicken
£12.95Makhani-style with fenugreek, tomato, and a velvety cream finish (nut-free).
Spice: Mild · Halal, Mild
Chicken Tikka Masala
£12.95Britain's favourite — smoky tandoori chicken in a creamy tomato sauce (nut-free).
Spice: Medium · Halal
Prices as shown on our full menu.
What is a butter chicken?
Butter chicken, also called murgh makhani, is tandoori chicken finished in a smooth tomato sauce enriched with butter and cream.
It's milder and richer than tikka masala, and a good choice if you don't like heat.
How we cook it
We finish our chicken in a makhani-style sauce of tomato and dried fenugreek leaves with a velvety cream finish. No nuts go into the sauce.
Goes well with
- Garlic naan
- Pilau rice
- Saag aloo
Common questions
- Is your butter chicken nut-free?
- We make it without nuts. We can't guarantee against traces from our suppliers' factories, so please tell us about any allergy when you order.
- Is the chicken halal?
- Yes. Our chicken and lamb come from halal-certified suppliers.
Order butter chicken for collection or delivery
Direct from our kitchen — full menu, best offers, and no third-party mark-ups. Usually ready in 20–30 minutes.
Prefer to phone your order through? Call the kitchen
